sauté
verb[T]
uk/ˈsəʊ.teɪ/us/sɔːˈteɪ/tocookfoodinoilorfatoverheat, usually until it isbrown:
煎，煸，炒Sauté theonionsfor fiveminutes.洋葱煎五分钟。
- Heat theoilin alargeskillet, and sauté thebeansandgarlic.
- Add thegarlicandjalapeños, andcontinueto sauté for 1minutemore.
- Sauté untilonionandsausagebegintobrown, for about 4minutes.
- Start by sautéingchoppedgarlicinoilandgraduallyaddeachingredient,cookingeach a little at atime.
Preparing food using heat
- air fryer
- bain-marie
- baking
- baking parchment
- barbecue
- blanch
- boil
- deep fat fryer
- deep-fried
- deep-fry
- done
- doneness
- overcook
- overdone
- pan-fry
- parboil
- poach
- roast
- sear
- warm(someone/something)up
sauté
adjective[before noun]
uk/ˈsəʊ.teɪ/us/sɔːˈteɪ/UK(also mainlyUSsautéed)
used todescribefoodthat has beencookedinoilorfatoverheat, usually until it isbrown:
sautépotatoes
Servehotwith sautéedbroccoliandcherrytomatoes.
used todescribeapanthat is used forcookingfoodinoilorfatoverheat:
First,heattheoilin alargesautépanorwok.
- Serve withpasta,riceor sautépotatoes.
- Eveningspecialtiesincludesautéedshrimp,burritos,chipsandsalsa.
- While thepastaiscooking,heatalargesautéskillettill veryhot.
Preparing food using heat
- air fryer
- bain-marie
- baking
- baking parchment
- barbecue
- blanch
- boil
- deep fat fryer
- deep-fried
- deep-fry
- done
- doneness
- overcook
- overdone
- pan-fry
- parboil
- poach
- roast
- sear
- warm(someone/something)up
You can also find related words, phrases, and synonyms in the topics:
Pots & pans